This wine is put on the market 4 months after bottling.
Colour: Deep ruby red.
Bouquet: Intense and fruity with pleasant notes of cherry and a slight spiciness.
Flavour: Dry, pleasantly tannic and with good body that matures over time becoming smooth and velvety. Alcoholic Content: 13%.
Serving Suggestions: Roasts, braised meats, white and red meats.
Serving temperature: at 18-20°C uncork half an hour before serving.